10 expensive foods in the world

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Introduction:

Food is a necessity for everyone in the world, but some people invest a lot in search of delicious food. People love food and are interested in exploring new foods. Some people keep eating, loving, and exploring the food no matter how expensive the food is. They invest their money in food because they are hungry and to make their heart happy. So, in this article, we are going to list some of the most expensive food items in the entire world.

10 Most Expensive foods in the world

Almas Caviar:

Almas is on the list of the most desirable and in-demand caviar. The reason why it is loved so much is its rarity. This enviable caviar is mostly produced by Albino sturgeon and in small grain eggs. They appear in a golden yellow color and have a very soft texture. Albino sturgeon are very infrequent and are mostly found. On the Iranian side of Caspian tea.

It costs approximately 25,000 dollars to buy a kilo of Alma’s caviar. They have a very unique and creamy taste. It is of four type’s belugas, oscietre, and sevruga but Almas is considered to be the most luxurious because of its rare nature. It is called white caviar but it is better described as light cream with some translucent and shiny appearance.

Elvish honey:

Elvish honey is called the costliest ever honey in the world right now. This highly rare and expensive honey is produced in Turkey’s black sea region. It costs just too much and the basic reason for this high cost is its purity. It is considered as the purest honey in the world. This honey is not prepared in congested cities but companies prepare them in a forest cave from which honey is extracted have medicinal plants protecting this honey from bees.

It costs 6,800 dollars to buy a gram of Elvish honey. This is made in saricayiv valley cave. The most unique feature of this honey is that it is not sweet at all like ordinary honey. It is slightly bitter. Its nutrients are also highly healthful. The main reason for its high cost is that it is withdrawn from a very deep cave in Artvin City. The depth of this cave is approximately 1800 meters.

Kopi luwak coffee:

Kopi luwak coffee also as civet coffee originated in Indonesia. Its ingredients include partially digested coffee cherries that already have been eaten by Asian palm civets. It is produced by some uncommon methods and that’s the main reason for its high cost. In the method of its production, those coffee beans are used which are already partially digested and excreted by Indonesian palm civets.

Per pound of this coffee can cost you around about 100 to 600 dollars and this is because of its distinctive processing. Its flavor is described mainly as earthy, musty, and exotic. The basic fact that makes this coffee expensive is the procedure of how it is made.

White truffles:

These white truffles are the most prized in the world. It is mostly found in southern Europe. They have a very unique flavor but they are rare and have a very short season which makes them expensive  White truffles can be used as an ingredient for cooking a certain dish but you can also use it raw. It has a very strong and pleasant smell that makes people attracted to it. One pound of white truffles typically costs 1500 to 4000 dollars. They can be consumed in many ways you can fry, boil, or bake them to increase their delicacy.

They can also improve your health because their consumption helps in lowering cholesterol, preventing premature aging, and reducing inflammation. Their high costs are due to their scarce production. They are very hard to grow because their cultivation period is very long. They are very fragile and rare and maybe that’s why among the most expensive foods.

Moose cheese:

This highly luxurious type of cheese costs 500 dollars per pound. In this whole world, there is only one place known to produce this delight. Most people in the world don’t even

Know that moose cheese even exists. The farm that produces this highly expensive cheese is in Sweden. Three moose siblings named Glulam, Helga, and Juno are known for providing milk for moose cheese.

It is not only good in taste but is also very healthful because in contrast to cheese made from cow moose cheese possesses higher levels of iron, zinc,  and selenium and also protects from a  lot of evil diseases. The fact that moose milking can’t be easy makes this cheese very expensive.

Wagyu beef:

Wagyu beef has also been listed in this ranking and it costs approximately 200 dollars per pound or more. its also known as Kobe beef provides a very luxurious, rich, melting-your-mouth meat that will make you fall for this in only one bite. It has 100 brands but one that is most popular is Kobe.

The cow that is used for Wagyu beef is called Japanese black. It belongs to one of six native Japanese cattle breeds because Wagyu beef can be bred in a very specific area and Japan has very limited space for bread making it an expensive food item in the world.

Matsu takes mushroom:

Matsutake mushroom is also considered one of the most expensive foods in the world. One pound of mushroom can cost you 1000 to 2000 dollars. This mushroom is known to have very unique taste and aroma. Its taste is very spicy. These edible mushrooms are mostly grown in East Asia, northern Europe, and North America. As their growth is very rare, they are also ranked in the list of most expensive foods. The reason why they are extremely expensive is that they can’t be grown by artificial methods. Its rich autonomous flavor, sweet aroma, and meat-like texture make it popular and loveable among people.

Saffron:

This expensive food item is a spice that is supposed to be derived from flowers. This flower is known as the flower of crocus also called Zofran in other languages. They are of great importance from a health point of view because they have certain chemicals to protect us from a lot of diseases

Iran is a basic production spot for this floral, honey, and slightly bitter spice. A leading reason why saffron is so expensive is that it takes 75,000 saffron plants just to make one pound of saffron spice. This is the most expensive spice in the world and history, it has been worth three times than the gold’s worth.

Iberico ham:

It is a variety that is produced in Spain and Portugal. It is obtained from an Iberian pig. Taste wise it gives a nutty and evocative flavor. The pigs that’s why are very expensive. This ham is considered as most prestigious and one leg of it can cost up to 4,500 dollars. There are many ways that the highly expensive cuisine can be served like thinly sliced tapas, small snacks, sandwiches, and a lot more.

Densuke watermelon:

This is a fruit that belongs to Japan and is known to be the most famous and expensive type of watermelon. Its top quality costs up to 6,000 dollars. With a very less number of seeds, it has a little more sweetness than ordinary watermelon. A great amount of care, a lot of time, and concentration is required to cultivate them.   After so many difficulties cultivating it yields a very limited number of fruits per season and that is why it is very expensive.